Baked Brioche French Toast Casserole
By: Emma Duckworth
Baked Brioche French Toast Casserole
"This baked Brioche French Toast Casserole is the ultimate easy brunch or breakfast dish. It's simple to prepare in only a matter of minutes and with just a few basic ingredients. It makes for a dreamy start to your day. Buttery soft brioche bread is soaked in a sweet custard mixture then layered in a dish, sprinkled with crunchy sugar, and baked. The result is nostalgic, comforting, and downright delicious. I add fresh orange zest and juice to the custard which adds a gorgeous sweet citrus note to the dish."
Serves10 servings
Preparation Time10 min
Cooking Time30 min
Cooking MethodOven
Cooking Vessel Size9x13 baking pan