Banana Granola Muffins

"Banana granola muffins are a quick and easy breakfast treat using your favorite granola along with coconut and nuts for added crunch. Do you always have a banana or two left in the bunch that got too ripe to eat, you need to freeze them so that you can make banana granola muffins. Adding granola to the muffin gives them a great texture and crunch. I also added some nuts and my favorite addition, coconut. You can use your favorite homemade granola or buy it pre-made."

Hungry for more? Take a bite out of these recipe ideas!

We absolutely adore the delicious blend of flavors in Banana Granola Muffins, and we're excited to share some recipe recommendations with you, our wonderful readers. If you enjoyed making these muffins, we think you'll love trying your hand at Banana Nut Bread next. This classic recipe is simple to make, requiring just a few basic ingredients and ripe bananas. The warm, comforting aroma of banana and nuts baking in the oven is sure to fill your home with a sense of coziness.

For those looking to expand their baking skills, we recommend trying your hand at making Banana Chocolate Chip Cookies. These soft and chewy cookies are a delightful twist on a classic favorite, combining the sweetness of ripe bananas with decadent chocolate chips. Perfect for a midday snack or after-dinner treat, these cookies are sure to be a hit with friends and family alike.

If you're planning a special brunch or gathering, consider making Banana Pancakes with Maple Syrup. This indulgent breakfast treat is a delicious way to start the day, featuring fluffy pancakes infused with the sweet flavor of bananas and drizzled with rich maple syrup. Whether you're hosting a group of friends or simply treating yourself to a leisurely weekend breakfast, these banana pancakes are sure to be a crowd-pleaser. Happy cooking!

Preparation Time20 min

Cooking Time25 min

Cooking MethodOven

Cooking Vessel Sizemuffin tin