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Berry Pastry Braid

By: Barbara Curry from Butter and Baggage
Berry Pastry Braid

"Puff pastry and fresh berries combined with cream cheese are all you need for an EASY and simple berry pastry braid. It’s much easier than it looks. So simple and delicious for breakfast or dessert. You can’t go wrong whichever berry you choose when made into a cream cheese puff pastry. Berries are calling to me, they are my absolute favorite, at least until peaches get here. I’ve been working on a Cream Cheese Puff Pastry Braid recipe for weeks and after lots of experimenting, I have a pastry that is an amazing way to show off berries. "

More Recipe Ideas for You

We are thrilled that you enjoy making Berry Pastry Braid and we have some delicious recommendations for your next baking adventure. If you are looking for a similar recipe that showcases the sweetness of fresh berries, we suggest trying your hand at a Mixed Berry Crisp. This comforting dessert features a buttery oat topping that pairs perfectly with a mixture of juicy berries. It's a simple yet impressive dish that is sure to be a hit with family and friends.

For a more challenging recipe that will take your baking skills to the next level, we recommend attempting a Raspberry Macaron. These delicate French treats are filled with a luscious raspberry buttercream and are sure to impress even the most discerning taste buds. While macarons can be tricky to master, the end result is well worth the effort.

If you are in the mood for a savory dish that incorporates berries in a unique way, why not try making a Balsamic Strawberry and Brie Grilled Cheese? This gourmet sandwich features creamy brie cheese, sweet strawberries, and tangy balsamic vinegar all nestled between two slices of crusty bread. It's a sophisticated twist on a classic comfort food that is perfect for a special lunch or dinner.

We hope these recipe suggestions inspire you to get creative in the kitchen and continue exploring the wonderful world of berry-filled delights. Happy cooking!

Serves10 people

Preparation Time20 min

Cooking Time30 min

Cooking MethodOven

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