Easy Banana Muffins

"Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat! We buy (and eat) a lot of bananas around here, but inevitably I find a few stragglers on our counter that turn brown and spotty before we can get to them. That's where these easy Banana Muffins come in. They're made with simple ingredients that you probably already have in your pantry, they're quicker to bake than a loaf of banana bread, you only need one bowl to stir them together, and they rise nice and high. Needless to say, this homemade muffin recipe is a family favorite! "

Preparation Time15 min

Cooking Time18 min

Cooking MethodOven

Cooking Vessel Size12 cup muffin tin