Easy Shakshuka Recipe
By: Beth Pierce from Small Town Woman
Easy Shakshuka Recipe
"This Shakshuka Recipe is a classic North African Dish of gently poached eggs simmered in onions, peppers, garlic, and crushed tomatoes with classic smoky spices like paprika and cumin. The dish is then topped with chopped fresh parsley and crumbled feta cheese. The end result is a fragrant taste explosion that is delicious anytime of the day. Enjoy this tasty and easy Shakshuka Recipe of eggs poached in a slightly spicy smoky flavorful tomato sauce with onions, garlic, and sweet red bell pepper all topped with fresh parsley and Feta Cheese. To complete the meal serve with toasted pita or crusty bread."