Garlic Potatoes With Fried Eggs | Brutally Delicious & Easy Recipe

"These GARLIC Potatoes with Fried Eggs, known in Spain as Patatas al Ajillo con Huevos Fritos, are what comfort food is all about. We’re talking golden fried potatoes in extra virgin olive oil, perfectly fried eggs and a delicious garlic & parsley sauce to take things to the next level. To make this dish, I used yukon gold potatoes. But you can use any potatoes you like. For the eggs, I used cage-free organic eggs. Any kind of eggs can be used here. But you know the old saying, on recipes this simple, the higher the quality of the ingredients the better the overall flavor."

Preparation Time10 min

Cooking Time30 min