Old Fashioned Sausage Gravy
By: Pam Brand from Biscuits and Burlap
Old Fashioned Sausage Gravy
"What could be a more classic southern style breakfast than biscuits and sausage gravy? This sausage gravy is full of flavor but doesn't have a whole lot of extra seasonings added. The flavor comes from delicious ground pork sausage like you'll find at your grocery store. It only takes minutes to stir it up and then serve over homemade biscuits or even the frozen or canned type. You'll have a hearty breakfast or brunch that everyone is going to love!"
Cooking MethodSkillet