Pumpkin Maple Slow Cooker French Toast
By: Kelly Stilwell from food, fun & faraway places
Pumpkin Maple Slow Cooker French Toast
"For those days when you have company visiting and want to spend time with them instead of in the kitchen, this recipe for Pumpkin maple slow cooker French toast is the perfect solution! It's rich and delicious without being too heavy but is filling enough to be a great choice to make for busy school mornings. This yummy to the tummy slow cooker french toast is so easy to make that whenever you decide to enjoy it, you won't be disappointed! "
Makes12 Servings
Preparation Time10 min
Cooking Time1 hr 15 min
Cooking MethodSlow Cooker
Ingredients
- 1 cup pumpkin canned
- 1 1/2 cup half and half
- 3/4 cup light brown sugar packed
- 5 eggs beaten
- 1 tsp. vanilla extract
- 1/4 cup pumpkin spice coffee creamer
- 1/2 tsp. ground nutmeg
- 1/4 cup PURE maple syrup
- 1/4 tsp. ground cloves
- 1 loaf 16 oz. french bread cut into small cubed pieces