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Pumpkin Scones With Maple Glaze

By: Blair Lonergan from The Seasoned Mom
Pumpkin Scones With Maple Glaze

"These bakery-style pumpkin scones are moist, buttery, and full of warm spices. A drizzle of maple glaze makes the perfect finishing touch! Serve the scones for a special breakfast, brunch, or snack with a cup of coffee, tea, hot cocoa, or mulled cider. Truly the best recipe, these scones are better than Starbucks! Think scones are dry and crumbly? Think again! These decadent pumpkin scones stay moist and tender, thanks to plenty of butter, pumpkin puree, and rich cream. They're packed with flavor from the warm blend of spices like cinnamon, ginger, nutmeg, and cloves, and they're not too sweet. Grab a warm mug of coffee or a hot cup of tea, because when the weather turns cool, you'll love waking up to the best pumpkin scone recipe!"

Yields8 scones

Preparation Time20 min

Chilling Time15 min

Cooking Time20 min

Cooking MethodOven

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