Savory Scrambled Eggs With Vegetables | Spanish Revuelto De Verduras
By: Albert Bevia from Spain on a Fork
Savory Scrambled Eggs With Vegetables Spanish Revuelto De Verduras
"This Spanish Revuelto de Verduras is what amazing food is all about. We´re talking sauteed vegetables in olive oil and perfectly cooked scrambled eggs that are loaded with spices & herbs. Truly the kind of food that´s going to fill your body with so much goodness. This dish is typically served as a tapas appetizer over slices of baguette, but you can totally serve it for breakfast or even dinner. Either way, serve this scramble next to a crunchy baguette and a mimosa for the best moment of your day."
Serves4
Preparation Time10 min
Cooking Time10 min