Simple Gluten Free Apple Muffins

"These Gluten Free Apple Muffins are filled with apple flavor and finished with a brown sugar/cinnamon crumb topping. They’re easy to make and are great for fall breakfasts or afternoon snacks. You’ll want to select a good baking apple like Granny Smith or Golden Delicious. Both of these varieties have a firm texture and hold up well under heat. I prefer the tartness of the Granny Smith so they’re my choice in this recipe. If you prefer a sweeter apple flavor, use the Golden Delicious."

Preparation Time15 min

Cooking Time25 min

Cooking MethodOven

Cooking Vessel Size12 cup Muffin Pan