Spanish Omelette With Tomato Sauce | Brutally Delicious Recipe

"This Spanish Omelette with Tomato Sauce, known as Tortilla de Patatas con Salsa de Tomate, is filled with flavors, easy to make and done in about 40 minutes. Serve it warm or even at room temperature, and always next to a crunchy baguette for the ultimate Spanish treat. To make this recipe, I used yukon gold potatoes. But you can use any type of potato you like or whatever you have on hand. Either way, I did peel the potatoes, but if you prefer, you can leave the skins on the potatoes."

Preparation Time10 min

Cooking Time35 min