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The Best Air Fryer Doughnuts

By: Jeannette Kaplun from Hispana Global
The Best Air Fryer Doughnuts

"Whip up a batch or two of these air fryer doughnuts for breakfast this weekend. A homemade yeast doughnut that is then dipped in a sweet vanilla glaze. Homemade donuts never tasted so good! Plus, with air frying, you get that deep-fried texture without the excess oil. This fluffy doughnut recipe stacks up to a bakery donut! So skip getting out, and stay in. This recipe is super simple and won’t disappoint. Like any donut, your homemade donuts are best eaten fresh. If you don’t eat all your donuts right away, they will store up to 2 days on the counter in an airtight container. "

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