Eggless Funfetti Cupcakes

"Eggless Funfetti Cupcakes–Moist cupcakes that are fun, festive and taste amazing. Plus, no eggs required! Ingredients Needed Vanilla or Yellow Cake Mix Flour Oil Milk Applesauce Vanilla Sprinkles Oil Use a neutral tasting oil ( canola, vegetable, sunflower, etc) As an alternative, you can use melted butter. Just be sure to let it cool for about 5 minutes before adding it to the batter. Will This Work with Any Flavor Cake Mix? Yes. As long the package is a standard size (16-18 oz). You can also use this with the homemade yellow cake mix recipe!"

More Recipe Ideas for You

We love helping our readers find new and exciting recipes to try in the kitchen. If you enjoyed making Eggless Funfetti Cupcakes, we have a few delightful recommendations for you to explore next.

For those who have a sweet tooth and enjoy baking, we suggest trying your hand at making Vegan Chocolate Chip Cookies. These cookies are soft, chewy, and packed with delicious chocolate chips. They are perfect for anyone looking to satisfy their cravings for a delectable treat.

If you're looking to impress your friends with a homemade dessert, why not give Vegan Salted Caramel Brownies a try? These indulgent brownies are gooey, rich, and have the perfect balance of sweet and salty flavors. Your friends won't believe they're vegan!

If you're in the mood for a refreshing and light dessert, we recommend making Vegan Lemon Raspberry Cupcakes. These cupcakes are bursting with bright citrusy lemon flavor and juicy raspberries. They are perfect for spring or summer gatherings and are sure to be a hit with anyone who tries them.

We hope these recipe recommendations inspire you to get back in the kitchen and try something new. Happy baking!

Preparation Time30 min

Cooking Time18 min

Cooking MethodOven

Cooking Vessel Size12 cup muffin pan