menu

Stove Top Mac And Cheese

By: Erin S from Big Green House
Stove Top Mac And Cheese

"Stove Top Macaroni and Cheese- Skip the boxed version and indulge in homemade, creamy stove top macaroni and cheese. Just a few ingredients Elbow macaroni Butter Flour Dijon mustard Dried spices: onion, garlic, paprika, salt & pepper Cheddar cheese Milk Can I Use Another Type Of Pasta? Yes. Elbow pasta is the classic noodle for mac and cheese, but, this sauce will work with any similar sized pasta. You can also use a whole wheat or gluten free variety. Sauce Making When you are making your sauce…keep a close eye on it and whisk it frequently. The milk can burn pretty quickly if you aren’t watching it!"

Serves5 People

Preparation Time15 min

Cooking Time35 min

Cooking Vessel Sizesaucepan

close

Main Menu

Categories