Stove Top Mac And Cheese
By: Erin S from Big Green House
Stove Top Mac And Cheese
"Stove Top Macaroni and Cheese- Skip the boxed version and indulge in homemade, creamy stove top macaroni and cheese. Just a few ingredients Elbow macaroni Butter Flour Dijon mustard Dried spices: onion, garlic, paprika, salt & pepper Cheddar cheese Milk Can I Use Another Type Of Pasta? Yes. Elbow pasta is the classic noodle for mac and cheese, but, this sauce will work with any similar sized pasta. You can also use a whole wheat or gluten free variety. Sauce Making When you are making your sauce…keep a close eye on it and whisk it frequently. The milk can burn pretty quickly if you aren’t watching it!"
Serves5 People
Preparation Time15 min
Cooking Time35 min
Cooking Vessel Sizesaucepan