Creole Seasoning
Ingredients
- 2 1/2 tbsp. paprika
- 2 tbsp salt
- 2 tbsp garlic powder
- 1 tbsp black pepper
- 1 tbsp onion powder
- 1 tbsp cayenne powder
- 1 tbsp dried leaf oregano
- 1 tbsp dried leaf thyme
Instructions
Combine ingredients thoroughly and store in an airtight jar or container. Makes about 2/3 cup. This is a fairly basic seasoning mix. If you want to make it hotter, decrease the amount of paprika and increase the amount of cayenne. I wouldn't mess with the black pepper amount, however, since that will change the texture and color of the powder mix.