Apple Pound Cake
Ingredients
- 3 cup flour
- 2 1/2 cup sugar
- 1 cup cooking oil
- 4 eggs, unbeaten
- 1/2 teaspoon salt
- 3 teaspoon baking powder
- Juice of 1 orange
- 2 1/2 teaspoon vanilla
- 4 large tart apples
- 2 teaspoon cinnamon
- 5 tablespoon sugar
Instructions
Mix together apples (peeled and sliced first!), cinnamon and 5 Tbsp sugar. Set aside. In large bowl, beat together 2 1/2 cups sugar, oil, eggs, orange juice and vanilla until smooth. Sift flour, salt and baking powder together; add a little at a time and mix well. Lightly grease and flour large bundt pan. Put half the batter in pan, then half the apples. Add remaining butter and then the rest of the apples on top. Bake at 350 degrees 1 hour 45 minutes.