Lightened Rum Cake
By: Christie Daruwalla from fooddonelight.com
Lightened Rum Cake
"Enjoy a delicious rum cake with less sugar and fewer calories but all the delicious flavor of a traditional rum cake. A delicious moist yellow cake topped with pecans and soaked in a rum glaze. This rum cake is made with less sugar and no oil. Yellow cake mix and vanilla pudding mix make it exceptionally moist. Butter and sugar were cut down in the glaze. The cake is made with Greek yogurt instead of oil."
Serves16
Preparation Time10 min
Cooking Time1 hr
Ingredients
- Yellow Cake Mix
- Vanilla Pudding
- Greek yogurt
- Rum