Old Fashioned Caramel Icing

"You are going to love this caramel icing recipe! A lot of caramel icings are exacting and difficult to get to turn out properly and require a careful calculating of temperature. But not this one! It's made with just 4 simple kitchen staples- butter, brown sugar, milk and powdered sugar-, is ready in just over 10 minutes and is super easy to make. It does set up quickly so it's not ideal for cupcakes. It works great for all sorts of cakes. We love it on chocolate cake and gingerbread cake but it also works great on spice cakes, apple cakes and even cinnamon rolls. "

Preparation Time2 min

Cooking Time10 min