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Pineapple Dump Cake

By: Amanda Formaro from amandascookin.com
Pineapple Dump Cake

"Pineapple dump cake is one of the easiest desserts to make. Just as the name states, all you do is "dump" the ingredients into a dish and bake until it's bubbly and golden brown. Just 4 ingredients are needed to make this easy pineapple dump cake layered with sweet crushed pineapple and fluffy yellow cake. This pineapple dump cake is sweet and soft, similar to a cobbler with a fruity inside and tender crust on top. Dump cakes are one of the easiest desserts to make. Just as the name states, all you do is “dump” the ingredients into a dish and bake until they’re a bubbly golden brown. "

Serves10

Preparation Time10 min

Cooking Time1 hr

Cooking MethodOven

Cooking Vessel Size13x9 baking dish

Ingredients

  • 40 ounce Crushed Pineapple
  • 1 cup Light Brown Sugar
  • 15 1/4 ounce Yellow Cake Mix
  • 1 cup Unsalted Butter
  1. Preheat the oven to 350F.

  2. Add the pineapple (with juices) to a 9 by 13-inch casserole dish, spreading it out evenly.

  3. Visit https://amandascookin.com/pineapple-dump-cake/ for full printable recipe.

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