Simple Marble Cake
"The Marble Cake, with its eye-catching vanilla and chocolate swirls, is perfect for any occasion. It’s a childhood favorite that’s both elegant and tasty. What is a Marble Cake, you ask? A cake treat featuring swirls of yellow and brown, that is much simpler to make than you might think. Using everyday ingredients like sugar, butter, flour, eggs, and cocoa powder, this recipe creates a fluffy, moist cake that’s a visual delight. It’s one of my all-time favorite recipes to make, cherished as a childhood favorite by many. Ingredients: For the Cake batter ¾ cup granulated sugar 2 cups all-purpose flour 1 teaspoon baking powder 2 sticks unsalted butter softened 2 teaspoons vanilla extract 3 large eggs ½ cup whole milk room temperature For the Chocolate swirl batter 1 tablespoon cocoa powder 1 tablespoon whole milk room temperature"
Serves8 slices
Preparation Time30 min
Cooking Time1 hr
Cooking MethodOven
Cooking Vessel Size9” x 13” pan