Vegan Pound Cake
By: Organically Addison from Organically Addison
Vegan Pound Cake
"This vegan pound cake recipe is one you'll want to make again and again. It's quick, easy and delicious! This cake is made in one mixing bowl, with no eggs or milk. It has a delicious lemon flavor that everyone will love. It's great for breakfast or an afternoon snack or dessert. This pound cake is gluten free, dairy free, nut free and vegan. Make it for friends and family who may have dietary restrictions—they'll never know they're missing out on anything!"
Serves8 slices