Brown Sugar Squares
Ingredients
- 2 1/2 cup brown sugar
- 1 3/4 cup evaporated milk
- 2 tablespoon corn syrup
- 1 teaspoon vanilla
- 2 tablespoon butter
- 1 cup coconut
- 1 cup almonds
- 1 salt
Instructions
Boil sugar, syrup, and milk to soft ball stage (234 to 238 F). Remove from fire. Add butter. Cool to room temperature. Beat until thick and creamy. Add coconut, nuts, salt, and flavoring. Pour into well-buttered, shallow pan. Cut in squares.