Name: Chocolate Covered Cherries
Ingredients: 1/2 cup margarine; 1 (14 oz) can sweetened condensed milk; 2 lb. powdered sugar; 1 teaspoon almond flavoring (or vanilla); approx. 20 maraschino cherries; chocolate candy coating

Chocolate Covered Cherries

Ingredients

1/2 cup margarine
1 (14 oz) can sweetened condensed milk
2 lb. powdered sugar
1 teaspoon almond flavoring (or vanilla)
approx. 20 maraschino cherries
chocolate candy coating

Instructions

Melt margarine; add milk, sugar, and flavoring. Mix and refrigerate at least 1 hour. Form mixture into balls and place a cherry in center of each, molding mixture around cherry. Stick a toothpick in each ball. Freeze 1 hour. Melt chocolate as directed. Dip frozen cherry mixture in chocolate and cool on waxed paper. Remove toothpicks. Store in covered container in cool place.