Easy and Elegant Peanut Butter Truffles
Give your oven a rest with easy no-bake holiday desserts! These Easy and Elegant Peanut Butter Truffles are simple to make and are set to eat in a matter of minutes. Serve them at parties or drizzle them with chocolate and give them as gifts!
Ingredients
- 1 jar (about 18-ounces) smooth peanut butter
- 6 cup powdered sugar
- 1 cup margarine, softened
- 1 12-ounce package of chocolate chips
- 1/2 slab of paraffin
Instructions
- Combine peanut butter, powered sugar, and margarine. Mix well with a mixer and then with your hands.
- Take 1 teaspoon of mix and shape into a ball. Repeat until all the mixture is used. Chill in refrigerator.
- Melt the chocolate chips and paraffin in a bowl in the microwave. Then using toothpicks, dip the cold balls in chocolate and place them on wax paper. Place chocolate covered truffles in refrigerator to set.