Name: Bahamas Shrimp Salad
Ingredients: 1 cup cooked rice; 2 tablespoon French salad dressing; 1 pound shrimp, cooked; 1/4 cup finely chopped celery; 3/4 cup finely chopped cauliflower; 1 tablespoon chopped onion; 1/4 cup chopped green bell pepper; 1 tablespoon lemon juice; 1/3 cup mayonnaise; 1 teaspoon salt

Bahamas Shrimp Salad

Ingredients

1 cup cooked rice
2 tablespoons French salad dressing
1 pound shrimp, cooked
1/4 cup finely chopped celery
3/4 cup finely chopped cauliflower
1 tablespoon chopped onion
1/4 cup chopped green bell pepper
1 tablespoon lemon juice
1/3 cup mayonnaise
1 teaspoon salt

Instructions

Combine rice and salad dressing in a large bowl. Stir well. Peel and devein shrimp. Chop into bite-size pieces. Add to bowl. Add celery, cauliflower, onion, and bell pepper to bowl. Stir well. Add lemon juice, mayonnaise, and salt to bowl. Stir well. Cover; chill until serving time. VARIATION: For a tasty tropical twist, add a small can of pineapple chunks, drained.