5-Ingredient Dump-and-Bake Philly Cheesesteak

"With just five simple ingredients, this Dump-and-Bake Philly Cheesesteak is a quick and easy dinner recipe that only requires about 10 minutes of prep! Loaded with bell peppers, onion, beef, and cheese, this one dish meal has all of the flavors of your favorite sandwich — and they’re baked right into the casserole! I’m not a Philadelphia native (not even close), so maybe that’s why I can confidently say that my Southern twist on the classic hoagie (hello, biscuits!) is even better than the original…for one main reason: it’s SO MUCH EASIER! So how do I accomplish a flavorful baked Philly Cheesesteak without any of the prep work? Thanks to help from refrigerated biscuit dough and fully-cooked meatballs, you won’t find me sauteeing steak and veggies in a skillet while my kids wreak havoc in the background. Instead, I just toss the 5 raw ingredients in one dish and pop it in the oven!"

NotesCooking for a Smaller Family? Just cut the ingredients in half and bake the casserole in an 8-inch square baking dish. You can even purchase mini cans of biscuit dough so that you don't have to waste any.

Want to Prep Ahead? You can assemble the casserole and keep it covered in the refrigerator or frozen until ready to bake.

Why You'll Love This Casserole Recipe

There are so many reasons why you should give this Dump-and-Bake Philly Cheesesteak recipe a try!

First and foremost, it's incredibly easy to make. With just five simple ingredients and about 10 minutes of prep time, you can have a delicious meal on the table in no time. This recipe is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen.

Second, this dish is loaded with all the classic flavors of a Philly Cheesesteak sandwich. The combination of bell peppers, onions, beef, and cheese is sure to satisfy your cravings for this iconic sandwich. Plus, the Southern twist of using biscuit dough adds a whole new level of deliciousness to the dish.

Another reason to make this recipe is that it's a one-dish meal. You won't have to worry about sauteing steak and veggies in a skillet or dirtying multiple pots and pans. Just toss everything into one dish and pop it in the oven for a hassle-free dinner.

Lastly, this Dump-and-Bake Philly Cheesesteak recipe is a crowd-pleaser. Whether you're cooking for your family, friends, or hosting a holiday gathering, this dish is sure to impress. Plus, it's so tasty that no one will even believe how easy it was to make!

So go ahead and give this recipe a try. You won't be disappointed!

Preparation Time10 min

Cooking Time30 min

Cooking Vessel Size9 x 13 Baking Pan