Baked Sausage and Cheese Omelet
"This Baked Sausage and Cheese Omelet is an easy breakfast casserole that only requires 5 minutes of prep! When it comes to a more simplified approach to cooking and feeding my family, the baked omelet has been an absolute favorite around here. It’s the definition of Simple Food: basic ingredients, classic flavor, and minimal dishes. I can spend 5 minutes on a weekend whisking together some ingredients, and then I have a quick and nourishing breakfast to get me through the week. I just keep it in the refrigerator and reheat the squares in the microwave for about 30 seconds when I need a quick meal."
NotesThis is also a gluten-free brunch casserole!
Why You'll Love This Casserole Recipe
There are so many reasons why you should make our Baked Sausage and Cheese Omelet recipe! First and foremost, this breakfast casserole is incredibly easy to make. With just 5 minutes of prep time, you can have a delicious and hearty meal ready to go in no time. Whether you're making breakfast for your family on a busy morning or preparing a brunch for friends, this recipe is a definite time-saver.
Not only is this Baked Sausage and Cheese Omelet easy to make, but it's also incredibly versatile. You can customize the ingredients to suit your taste preferences, whether you want to add in some veggies or switch up the type of cheese. This recipe is a great way to use up any leftover ingredients you have in the fridge, making it a budget-friendly option for feeding a crowd.
Another reason to make this recipe is that it's a nutritious option for starting your day. Packed with protein from the sausage and cheese, this omelet will keep you full and satisfied until your next meal. It's a great way to get a hearty breakfast in without spending a lot of time in the kitchen.
Lastly, this Baked Sausage and Cheese Omelet is perfect for meal prepping. You can make a batch at the beginning of the week and simply reheat a square in the microwave when you need a quick and easy meal. It's a convenient option for busy mornings or when you just don't feel like cooking. Give this recipe a try and enjoy a delicious and simple breakfast that will become a new favorite in your household!
Serves6 people
Preparation Time5 min
Cooking Time40 min
Cooking Vessel Size8 x 8 baking pan