Brisket With Mac And Cheese
"Oven-baked until brown-edged and bubbling, this creamy macaroni and cheese casserole has a bottom layer of tender,slow-cooked beef brisket! It’s a classic comfort food recipe packed with flavor, and super easy to make. A creamy, gooey homemade cheese sauce ties it all together! This mac and cheese casserole is a hearty meal that will serve a crowd. It’s great to have a no fail dish to take to a friend or potluck and you can make it in advance."
Why You'll Love This Recipe
1. The Perfect Comfort Food Combo: Nothing says comfort food like a hearty macaroni and cheese casserole with juicy, flavorful beef brisket. This dish is the ultimate indulgence that will warm your soul and satisfy your cravings.
2. Easy to Make: Despite its impressive appearance and delicious taste, this brisket with mac and cheese recipe is surprisingly easy to make. With just a few simple ingredients and steps, you can create a crowd-pleasing meal that will impress your family and friends.
3. Make-Ahead Convenience: One of the best things about this recipe is that you can make it in advance, allowing you to save time and stress when preparing for a gathering or potluck. Simply assemble the casserole, refrigerate it, and bake it when you're ready to serve. It's a no-fail dish that is sure to please.
4. Versatile and Crowd-Pleasing: Whether you're feeding a family dinner or bringing a dish to a potluck, this brisket with mac and cheese casserole is sure to be a hit. The combination of tender brisket and creamy mac and cheese appeals to a wide range of palates, making it a versatile and crowd-pleasing option for any occasion.
5. Homemade Goodness: There's nothing quite like the taste of homemade comfort food, and this brisket with mac and cheese recipe delivers just that. From the slow-cooked brisket to the gooey cheese sauce, every bite is bursting with homemade goodness that will have you coming back for more. Say goodbye to store-bought casseroles and hello to a homemade masterpiece that will become a family favorite.
Serves12 people
Cooking MethodSlow Cooker