Cheesy Tater Tot Casserole
You are never too old or too young to enjoy tater tots! Why not enjoy them in a cheesy tater tot casserole? This meal is tasty, hearty, and the whole family will definitely ask for seconds.
Notes
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Cooking Time1 hr
Cooking MethodCasserole
Ingredients
- 32 ounce package tater tots
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 pound ground beef, seasoned, browned, drained, and rinsed
- 2 stalks celery, chopped
- 1 medium onion, chopped
- 2 tablespoon Worcestershire sauce
- 2 cup shredded cheddar cheese
Instructions
- Preheat oven to 400 degrees F.
- Brown ground beef with onion.
- Pour into 9 x 13 casserole dish, coated with cooking spray.
- Top with celery and Worcestershire sauce.
- Mix together cream of mushroom and cream of celery soups.
- Spread over beef and celery layers.
- Top with layer of cheese.
- Place Tater Tots on top in tight rows to cover completely.
- Bake at 400 degrees F for 1 hour.