Dump And Bake Meatball And Veggie Casserole
"You don’t even have to boil the pasta or sauté the vegetables for this dump-and-bake cheesy meatball casserole. The whole family loves the flavorful combination of meatballs and pasta in marinara sauce with mushrooms, zucchini, sun-dried tomatoes, and plenty of gooey, melty cheese! Simple casseroles are always weeknight winners! This dump and bake meatball casserole gets an Italian spin, thanks to pasta, marinara, Italian-style meatballs, and plenty of Italian seasoning. It’s one of those great meals that you can assemble with almost no prep work, and that’s a big hit with both kids and adults. Plus, it’s loaded with tons of bonus vegetables, which your kids probably won’t even detect!"
Serves8 people
Preparation Time10 min
Cooking Time50 min
Cooking MethodOven
Cooking Vessel Size9 x 13 baking pan