Easy Ham and Cheese Casserole

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Easy Ham and Cheese Casserole

Ham and Cheese have been paired together since the dawn of time. Easy Ham and Cheese Casserole pairs the two together once again and makes a fantastic hearty casserole recipe. Your family will eat it up.

Cooking MethodCasserole

Ingredients

  • 2 packages cream cheese, softened
  • 1/2 cup milk
  • 1 (10-ounces) package frozen mixed - vegetables,thawed,drained.
  • 2 1/4 cups frozen hash brown potatoes
  • 1 cup cooked ham, cubed
  • 1 cup American cheese, cubed
  • 2 4/5 cans (2.8-ounces) French fried-onions, divided

Instructions

  1. Preheat oven to 375 degrees F
     
  2. Beat cream cheese with milk in large bowl; add mixed vegetables, potatoes, ham, 3/4 cup of the cheese and 1/2 can of the onions. Mix thoroughly.
     
  3. Pour into 1 1/2 qt. casserole.
     
  4. Cover and bake for 35 minutes or until heated through.
     
  5. Top remaining 1/4 cup cheese and 1/2 can onions. Bake, uncovered, 3 minutes or until onions are golden brown.

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