Easy Ham and Cheese Casserole

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    Easy Ham and Cheese Casserole

    Ham and Cheese have been paired together since the dawn of time. Easy Ham and Cheese Casserole pairs the two together once again and makes a fantastic hearty casserole recipe. Your family will eat it up.

    Cooking MethodCasserole

    Ingredients

    • 2 packages cream cheese, softened
    • 1/2 cup milk
    • 1 (10-ounces) package frozen mixed - vegetables,thawed,drained.
    • 2 1/4 cups frozen hash brown potatoes
    • 1 cup cooked ham, cubed
    • 1 cup American cheese, cubed
    • 2 4/5 cans (2.8-ounces) French fried-onions, divided

    Instructions

    1. Preheat oven to 375 degrees F
       
    2. Beat cream cheese with milk in large bowl; add mixed vegetables, potatoes, ham, 3/4 cup of the cheese and 1/2 can of the onions. Mix thoroughly.
       
    3. Pour into 1 1/2 qt. casserole.
       
    4. Cover and bake for 35 minutes or until heated through.
       
    5. Top remaining 1/4 cup cheese and 1/2 can onions. Bake, uncovered, 3 minutes or until onions are golden brown.

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