Hamburger Cheese Casserole
There's nothing more satisfying than enjoying delicious casserole recipes while saving a buck or two. Hamburger Cheese Casserole is a wonderful home-style casserole that will become a family favorite. Easy to make with a wonderful flavor, you won't be able to put the fork down. Cheesy and creamy, it's comfort food at its finest.
Cooking MethodCasserole
Ingredients
- 1 pound ground beef
- 1 onion choped
- 2 cup noodles
- 2 can condensed cream of mushroom soup
- 1 cup frozen peas
- 2 cup cheddar cheese, shredded
- salt and pepper to taste
Instructions
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Preheat oven to 350 degrees F.
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Put water on for noodles first so that that the noodles will be cooking at the same time as the meat is cooking. Leave noodles a little firm.
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In a medium size pot fry chopped onion and hambuger meat untill cooked. Take off heat and add noodles, 2 cans of mushroom soup and frozen peas.
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Stir, add salt and pepper to taste. Add one cup cheese and stir well.
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Put into casserole dish and sprinkle remaining cheese over top. You can also add other vegetables like corn etc, you can also put bread crumbs on top.
- Bake uncovered for 30 to 35 minutes or until heated through.