Million Dollar Chicken Casserole
By: Barbara Curry from Butter and Baggage
Million Dollar Chicken Casserole
"Is there anything better than a casserole with a golden, buttery, crumbly crust? Nope! And that’s what makes this million dollar chicken casserole recipe so perfect! A fully from-scratch recipe that uses Ritz crackers to make a salty, buttery crust on top of a flavorful thick and creamy filling made with homemade cream of chicken soup. You can make this recipe without opening any cans and you won’t believe how easy it is. This is so amazing some say it’s worth a million bucks. I’ll let you decide, how can it be bad with cream cheese and Ritz crackers!"
Serves8 people
Preparation Time15 min
Cooking Time30 min
Cooking MethodCasserole, Oven