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Skinny Cheeseburger Casserole

This cheeseburger pasta casserole converts fast food into a healthy dish your whole family will love.

Sate any fast food and burger cravings with this tasty and healthy happy skinny cheeseburger casserole. This easy-to-bake dish replaces traditional unhealthy ingredients with healthier options, allowing you to indulge without all that extra sugar and calories. Even better, this cheeseburger pasta casserole is a kid-friendly recipe. If you're looking for a quick ground beef recipe to serve for dinner, this is the perfect recipe for the whole family.

From the Chef: "Skinny" and "cheeseburger" rarely come together in the same sentence, but when they do, it's a pretty darn good thing. Whole-wheat pasta, rich in fiber, replaces the traditional bun, and adding light cheese and tomatoes instead of ketchup keeps this lower in fat and sugar. Don't be afraid to clean your plate and ask for seconds.
- Addie Gundry


This recipe is from RecipeLion's 103 Cookbook seriesFamily Favorite Casserole Recipes: 103 Comforting Breakfast Casseroles, Dinner Ideas, and Desserts Everyone Will Love.

Looking for a gluten free skinny cheeseburger casserole? Just replace the whole wheat pasta with rice, corn, or quinoa pasta.

Why You'll Love This Casserole Recipe

Hey there, fellow foodies! We are excited to share with you our Skinny Cheeseburger Casserole recipe that will satisfy all your fast food and burger cravings without all the guilt. Here are the top reasons why you should make this delicious dish for your family and friends:

1. Healthier Ingredients: We have swapped out traditional unhealthy ingredients with healthier options like whole-wheat pasta, light cheese, and fresh tomatoes. This means you can indulge in a cheesy cheeseburger casserole without the extra sugar and calories.

2. Kid-Friendly: If you have picky eaters at home, this recipe is perfect for them. Kids love the flavors of a cheeseburger and pasta, making this casserole a hit with the little ones.

3. Easy and Quick: This recipe is super easy to whip up, making it a great option for busy weeknights when you need a quick and satisfying meal for the family.

4. Family Favorite: Our Skinny Cheeseburger Casserole is a part of RecipeLion's 103 Cookbook series, which is filled with comforting breakfast casseroles, dinner ideas, and desserts that everyone will love. This dish is sure to become a family favorite in your household.

5. Gluten-Free Option: For those with gluten sensitivities, you can easily make this recipe gluten-free by swapping out the whole wheat pasta with rice, corn, or quinoa pasta.

So why wait? Give our Skinny Cheeseburger Casserole a try and enjoy a healthier twist on a classic comfort food favorite. Happy cooking!

Serves6

Preparation Time20 min

Cooking Time30 min

Ingredients

  • 8 ounce whole-wheat elbow macaroni or penne
  • 2 teaspoon olive oil
  • 1 cup finely chopped onion
  • 1 tablespoon finely minced garlic
  • 1 pound ground turkey
  • 1 teaspoon steak seasoning
  • 2 (14.5-ounce) cans diced tomatoes
  • 2 tablespoon tomato paste
  • 1 tablespoon yellow mustard
  • 1 tablespoon dill pickle relish
  • 6 (6-ounce) reduced-fat cheddar cheese
  • Diced tomatoes
  • Salt and freshly ground black pepper

Instructions:

  1. Preheat the oven to 350°F.

  2. Bring a large pot of salted water to a boil, add the pasta, and cook until al dente. Drain and reserve.

  3. Meanwhile, in a 12-inch ovenproof skillet, heat the olive oil over medium-high heat. Add the onion and garlic and sauté, stirring, for 1 minute until fragrant. Add the turkey and steak seasoning. Cook, stirring frequently, until the turkey is browned on the edges (the turkey may not be completely cooked but will finish in the oven). Drain any accumulated juices.

  4. Add the canned diced tomatoes, tomato paste, mustard, and relish, reduce the heat to medium, and stir until bubbling. Remove from the heat and stir in the drained pasta. Smooth the top. Cover the top of the casserole with the cheese slices, cutting as necessary to fit. Bake for 20 to 25 minutes until the cheese is melted and the mixture bubbles. Garnish with diced tomatoes, sprinkle with salt and pepper, and serve.

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