The Best Crescent Roll Casserole of the Year
The Best Crescent Roll Casserole of the Year is everything you'd expect from an easy casserole recipe -- delicious, simple, and ready in no time. This delightful recipe makes dinner a breeze to conquer any night of the week. Start off with a can of crescent roll dough, and the basic ingredients for a sausage pizza casserole. Then, it's only a matter of minutes before you can throw this dish in the oven. Once it bakes, you'll have the tastiest, meatiest, cheesiest, casserole in existence. And did we mention the flaky crust? This is one crescent roll casserole your family will adore time after time -- what could possibly be better?
Why You'll Love This Casserole Recipe
1. Quick and easy: The Best Crescent Roll Casserole of the Year is a simple and easy recipe that can be made in no time, perfect for busy weeknights or when you need a delicious meal in a pinch.
2. Family-friendly: This recipe is sure to be a hit with the whole family, with its flavorful combination of sausage, cheese, and crescent roll dough. It's a comfort food classic that everyone will love.
3. Versatile: You can customize this casserole to your liking by adding in your favorite pizza toppings, such as bell peppers, onions, or olives. Make it your own and experiment with different flavors to suit your taste.
4. Crowd-pleaser: Whether you're cooking for a family dinner, a holiday gathering, or a potluck, this crescent roll casserole is sure to impress. It's a hearty and satisfying dish that will have everyone coming back for seconds.
5. Affordable: With just a few basic ingredients, including crescent roll dough, sausage, cheese, and pizza sauce, this recipe is budget-friendly and won't break the bank. You can feed a crowd without spending a fortune.
6. Comforting: There's something about a warm and cheesy casserole that just screams comfort food. This hearty dish is perfect for cozy nights in, when you want a satisfying meal that warms you from the inside out.
7. Leftovers: This casserole reheats beautifully, so you can enjoy the leftovers for lunch the next day. It's a convenient option for meal prep or saving time during a busy week.
Kid FriendlyYes
Ingredients
- 1 1/2 cup shredded Mozzarella cheese
- 1/2 cup sour cream
- 1 (8-ounce) can crescent roll dough
- 1 pound ground sausage
- 1 cup tomato sauce
- 1/4 teaspoon dried Italian seasoning
For more recipes like this, try these 23 Easy Recipes Using Crescent Rolls
Instructions
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Preheat oven to 375 degrees F. In a skillet, cook ground sausage until brown and thoroughly cooked. Drain excess oil and set aside.
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Meanwhile, separate crescent roll dough into 8 triangles. Place the dough in an ungreased 9-inch pie dish with narrow tips overlapping the rim of the dish. Mix sour cream and 1 1/4 cups shredded cheese together.
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Spread sour cream and Mozzarella mixture onto prepared crescent roll dough, top with cooked ground sausage and spread tomato sauce over the top. Fold crescent roll dough over so the tips are in the center of the dish, try not to overlap. Sprinkle with remaining 1/4 cups cheese and dried Italian seasoning.
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Bake for 20 - 25 minutes or until golden brown. Enjoy!