The Best Homemade Tater Tot Hotdish

"This from-scratch Tater Tot Hotdish is not a dump recipe, but bringing the hotdish game to a whole other level. From potatoes and Mushrooms into a fresh dinner on your table. This classic dish is usually made with cans of soup and frozen items, but I wanted to take a different approach by including homemade tater tots and cream of mushroom soup. When mixed with fresh veggies, the humble hotdish can turn into something really beautiful."

Why You'll Love This Casserole Recipe

Let us tell you why you should make this homemade Tater Tot Hotdish recipe. First of all, who doesn't love a comfort food classic like Tater Tot Hotdish? It's a crowd-pleaser that's perfect for feeding a hungry family or entertaining guests. Secondly, making homemade tater tots and cream of mushroom soup really elevates this dish and takes it from ordinary to extraordinary. By using fresh ingredients, you can control the quality and flavor of the dish, making it even more delicious.

Another reason to make this recipe is that it's a great way to sneak in some extra veggies. By adding fresh vegetables like mushrooms, onions, and peas, you can add nutrition and flavor to the dish without compromising on taste. And let's not forget about the crispy, golden tater tot topping that adds a delicious crunch to every bite.

Not to mention, this recipe is perfect for any season or holiday gathering. Whether you're hosting a summer BBQ or a cozy winter dinner party, this Tater Tot Hotdish is sure to be a hit. Plus, it's easy to make in advance and can be reheated for a quick and tasty meal any time. So go ahead and give this recipe a try - we promise you won't be disappointed!

Cooking Time2 hr 30 min