Granola Bars with Raisins and Chocolate Chips
These quick and easy granola bars are perfect for quick snacks or a breakfast before school or work. The flavor is perfect and is a fun treat for kids because of the chocolate chips and sunflower seeds. You won't miss the boxed alternatives for a second.
Notes
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Cooking Time30 min
Ingredients
- 3 cup oatmeal (Old Mill Oats preferred)
- 1 cup raisins
- 1 cup peanuts
- 1 cup sunflower seeds
- 1 cup semi-sweet chocolate chips
- 1 can sweetened condensed milk
- 1/2 cup butter, melted
Instructions
- Preheat oven to 325 degrees F.
- Line a 15 x 10-inch jelly roll pan with foil; grease.
- Combine all ingredients in large mixing bowl. Mix well. Press evenly into prepared pan.
- Bake for 25-30 minutes or until golden brown.
- Cool slightly; remove from pan and peel off foil. Cut into bars. Store loosely covered at room temperature.