Mishmash Country Chicken Supper
Mishmash Country Chicken Supper is an unexpected mix of ingredients that results in a surprisingly delicious dish. With spaghetti noodles, cream cheese, peas, and carrots, this fast chicken casserole is anything but boring.
Ingredients
- 4 ounce spaghetti, uncooked
- 1 pound mild cream cheese, cubed or grated
- 1 cup milk
- 1/2 cup mayonnaise
- 2 cup chicken, cooked and cubed
- 1 1/2 cup peas and carrots, cooked
Instructions
- Pre-heat oven to 350 degrees F.
- Cook spaghetti. Drain and set aside.
- Heat cheese, milk, and mayonnaise together over low heat, stirring until sauce is smooth.
- Add chicken, vegetables, and spaghetti to sauce, mixing well.
- Pour into 2-quart casserole. Bake for 35-40 minutes.