Spinach Florentine Chicken Casserole
If you're looking for a chicken casserole recipe that's zesty, healthy and full of flavor, then this easy chicken casserole recipe is perfect for you. Add healthy, hearty ingredients to an already easy boneless chicken casserole to get one of the great chicken casserole recipes in existence.
Cooking MethodCasserole
Ingredients
- 4 tablespoon butter
- 1/4 cup flour
- 1 cup milk
- 1 cup chicken broth
- 5 ounce egg noodles, cooked & drained
- 2 cup sour cream
- 1/3 cup lemon juice
- 10 ounce frozen spinach, chopped
- 8 ounce mushrooms, chopped
- 8 ounce water chestnuts, drained
- 2 ounce pimentos, diced
- 1 large onion, chopped
- 2 teaspoon seasoned salt
- 1/2 teaspoon cayenne pepper
- 1 teaspoon paprika
- 1 teaspoon salt
- 2 teaspoon pepper
- 4 chicken breasts, cooked & chopped
Instructions
1. Preheat oven to 350 degrees F.
2. In a medium saucepan, melt butter over low heat. Stir in the flour, add milk and chicken broth, cooking until thickened.
3. Mix in noodles, sour cream, lemon juice, spinach, mushrooms, water chestnuts, pimiento, onion, celery and seasoned salt.
4. In a greased 4-quart baking dish, alternate layers of noodle mixture and chicken. Top with grated cheese and bake for 30 minutes.