Apricot Chicken
"This Apricot Chicken Recipe combines juicy, tender, bone-in, skin-on chicken breasts with a sticky, slightly sweet apricot sauce. The chicken is seared on the stovetop and then finished in the oven to fully cook while dried apricots are cooked with onions to make a nice and thick sauce that is spooned over the chicken. Try serving it with rice or mashed potatoes to capture the yummy sauce. Dried apricots are first softened then cooked with onions and herbs to create a slightly sweet savory sauce to pour over the most tender oven roasted chicken breasts. Just a few simple ingredients create a restaurant quality dish with just a few minutes of prep. Great for serving to friends or for a weeknight dinner. The sweet, tangy apricot sauce pairs perfectly with the juicy, tender chicken. It's a fun way to jazz up a basic chicken dish without overcomplicating things."
Serves4 people
Preparation Time30 min
Cooking Time30 min
Cooking MethodOven