Barbequed Chicken Leg Quarters

"Buying chicken leg quarters is a very economical way to save money on your grocery bill. Our grocery store sells them in bags and when my husband spies them on sale, he grabs a couple of bags to put in the freezer. Chicken leg quarters are inexpensive because they have a portion of the back bone attached to the leg. I usually take the leg quarters and cut them into thighs and drumsticks and freeze them ,but today I decided to use them whole to make this delicious recipe. The finished product is amazing. The inexpensive chicken quarters you got on sale will be moist , juicy and delicious. Think about brining chicken during the Summer when grilling season comes. You can brine chicken halves, breasts or whole chickens as well. You won’t regret it…ENJOY! "

Cooking MethodGrilling