Cherry orange Chicken
Ingredients
- 2 , 3 lb chickens cut up
- 4 tbs butter melted
- 3/4 cup brown sugar
- 1 tsp grated orange peel
- 1/4 tsp ground ginger
- 1/2 cup orange juice
- pound fresh cherries ( if frozen, or canned drain )
Instructions
Place chicken in baking pan and cover it with melted butter. Combine remaining ingredients except cherries and pour over chicken. Bake 350 for 45 minutes uncovered.Add cherries and bake an additional 30 mins or chicken is tender and golden. serves 6