Cast Iron Chicken Breast

"There’s no better way to cook chicken on the stovetop than in a cast iron skillet! The cast iron chicken breast boasts a crisp, golden brown exterior, thanks to a great sear, and a tender, juicy inside. Best of all, the easy dinner is ready in about 20 minutes! There are so many great ways to cook boneless, skinless chicken breast for supper — including grilled and slathered in bbq sauce, breaded and oven-fried, or baked for fajitas. Nothing, however, can quite compare to the ease, simplicity, and texture of a cast iron chicken breast!"

More Recipe Ideas for You

We absolutely love the Cast Iron Chicken Breast recipe, and we're thrilled to recommend some similar recipes for you to try next! If you enjoyed the simplicity and deliciousness of the Cast Iron Chicken Breast, then you might also enjoy trying out some other cast iron skillet recipes.

For those looking to stick with the chicken theme, we recommend trying out a Cast Iron Chicken Thigh recipe. This dish offers a different cut of chicken but still provides that same crispy, flavorful goodness that you loved in the Cast Iron Chicken Breast. Plus, chicken thighs are generally more forgiving and juicy, making them perfect for a quick weeknight dinner.

If you're feeling a bit more adventurous, why not try a Cast Iron Skillet Steak recipe? Similar to the chicken breast, cooking a steak in a cast iron skillet creates a beautifully seared crust while locking in all the juices. This recipe is perfect for those who enjoy a heartier meal and want to switch things up from chicken.

Lastly, for a lighter option, we recommend a Cast Iron Veggie Stir Fry. This recipe allows you to get creative with your favorite veggies, tofu, or protein of choice, all cooked to perfection in your trusty cast iron skillet. It's a great way to pack in some nutrients and flavor while still enjoying the ease and simplicity of cast iron cooking.

We hope these recommendations inspire you to try something new in your cast iron skillet!

Preparation Time5 min

Cooking Time14 min

Cooking MethodSkillet

Cooking Vessel Size12 inch cast iron skillet