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Chicken Cacciatore

Ingredients

  • 2 pound chicken, cut into pieces
  • 1 c onions, sliced
  • 1/2 c green pepper, chopped
  • 1/4 c oil
  • 1 md garlic clove
  • 1 pound plum tomatoes
  • 1 tb parsley, chopped
  • 1/2 ts oregano
  • 1/4 ts thyme
  • 3/4 ts salt
  • pepper, to taste
  • 1/4 pound mushrooms, sliced

Instructions

Heat oil in large skillet. Add chicken pieces, brown and set aside. Add onion, green pepper and garlic. Cook until onion is tender. Force plum tomatoes through a strainer. Add tomato liquid, parsley, oregano, thyme, salt and pepper to skillet. Cook over low heat for 15 minutes stirring occasionally. Add chicken; cover and cook over low heat 45 minutes. Stir occasionally. Add mushrooms and cook uncovered 15 minutes or until sauce is desired consistency.

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