Chicken Pot Pie Pockets

Pot pie is a classic comfort food that many people wish they could eat more often. If the crust is your favorite thing about chicken pot pies, then you're going to love this particular recipe. Chicken Pot Pie Pockets are made by filling puff pastry with a chicken/vegetable/sauce mixture. You'll get some flaky crust in every bite! You can eat these little "pockets" with your hands, but it may be easier to eat them on a plate in case the sauce spills out. This surely is a special dinner.

Preparation Time30 min

Cooking Time20 min