Creamy Baked Chicken Breasts
I love baked chicken recipes, so does my family. But I especially love them when they are easy and budget friendly, which is why I really love this delicious Creamy Baked Chicken Breasts recipe. Check it out tonight, you'll become a fan.
Cooking Time55 min
Ingredients
- 4 whole chicken breasts
- 4 Swiss cheese slices
- 1 can cream of chicken soup
- 1/4 cup dry white wine
- 1 cup herb seasoned stuffing mix
- 1/4 cup melted butter
- 1 teaspoon garlic powder (optional)
- 2 tablespoon Parmesan cheese (optional)
Instructions
- Arrange split, skinned and boned chicken breasts in a lightly greased 13x9 inch baking dish.
- Top with cheese slices. Combine soup and wine; stir well. Spoon sauce evenly over chicken and sprinkle with crushed stuffing mix.
- Preheat oven to 350 degrees F.
- Drizzle butter over stuffing. If desired, sprinkle with garlic powder and Parmesan cheese.
- Bake at 350 degrees F for 45 to 55 minutes.