Crispy Chicken 65 Recipe
By: Vidya P from Homemakerjob
Crispy Chicken 65 Recipe
"Chicken 65 dry is a popular South Indian appetizer recipe. This dish was introduced by the Buhari hotel in Chennai. In this dish, boneless chicken pieces are marinated with spices and curd before deep frying. After deep frying, you need to temper the chicken with curry leaves, green chilies, and chopped garlic. It gives a nice aroma to the dish. Chicken 65 is a crispy and lightly spicy appetizer. Try this restaurant-style recipe at home."
Serves4 People
Preparation Time15 min
Cooking Time20 min