Crispy Honey Mustard Chicken
Crunch into a piece of honey mustard chicken tonight. Breaded and cooked to perfection, it's sweet flavor is simply irresistible. Great for any weeknight meal, you'll love the tangy flavor of this easy recipe.
Ingredients
- 2 tablespoon mayonnaise
- 2 tablespoon honey mustard
- 1/4 cup wheat germ
- 1/3 cup fine, dry bread crumbs
- 1/2 teaspoon ground thyme
- 1/4 teaspoon salt
- 4 boneless chicken breasts, halved
Instructions
- Preheat oven to 450 degrees F.
- Combine mayonnaise and mustard in a small bowl; stir well.
- Combine wheat germ and other ingredients except chicken in in a shallow bowl.
- Brush each chicken breast with mustard mixture, then dredge in breadcrumb mixture.
- Place chicken in a baking dish that has been coated with Pam. Cover and bake for 40 minutes. Uncover and bake an additional 20 minutes or until chicken is tender.