Easy Smothered Chicken
Knock Knock. Who's there? Chicken. Chicken Who? Chicken, it's what for dinner. Easy Smothered Chicken is the answer to all of your jokes and questions about dinner. You'll keep your family entertained and full with this delicious simple chicken
Ingredients
- 2 tablespoons vinegar
- 3 1/2 pounds broiler chicken
- 4 ribs celery
- 4 potatoes, peeled and quartered
- 1 small onion, sliced
- carrots, to taste
- Salt and pepper to taste
Instructions
- Preheat oven to 350 degrees F.
- Place the vinegar in the bottom of a deep ovenproof casserole dish or Dutch oven with a cover.
- Add chicken and surround with vegetables. Add seasonings to taste.
- Cover tightly and roast at 350F for 1 hour. The meat will be moist and juicy without having a strong vinegar taste.
